What We Do

Our Services

Comprehensive commercial kitchen exhaust cleaning and fire code compliance services — delivered by certified technicians with full documentation on every visit.

Commercial Kitchen Exhaust Hood Cleaning
01

Commercial Kitchen Exhaust Hood Cleaning

What's Included

  • Complete hood surface degreasing to bare metal
  • Baffle filter removal and cleaning
  • Grease tray cleaning
  • Before-and-after photographic documentation
  • NFPA 96 compliance certificate

Fire Safety Note

Grease accumulation in exhaust hoods is the leading cause of commercial kitchen fires. Regular certified cleaning is required by NFPA 96 and enforced by local fire marshals.

Exhaust Duct Cleaning
02

Exhaust Duct Cleaning

What's Included

  • Full duct interior degreasing
  • Access panel installation where required
  • Grease containment and removal
  • Duct integrity inspection
  • Photographic documentation of all duct sections
  • Written service report

Fire Safety Note

Duct fires are among the most dangerous kitchen fires — they travel rapidly through the building structure. NFPA 96 requires duct cleaning at intervals based on cooking volume.

Rooftop Exhaust Fan Cleaning
03

Rooftop Exhaust Fan Cleaning

What's Included

  • Fan blade degreasing
  • Fan housing cleaning
  • Grease containment cup cleaning
  • Belt and bearing inspection
  • Fan performance check
  • Service documentation

Fire Safety Note

Rooftop exhaust fans accumulate significant grease and are frequently cited in fire marshal inspections. Regular cleaning is required under NFPA 96.

Hood Filter Cleaning
04

Hood Filter Cleaning

What's Included

  • Baffle filter degreasing
  • Filter integrity inspection
  • Filter reinstallation
  • Exchange filter service available
  • Capture efficiency verification

Fire Safety Note

Clogged or grease-saturated filters allow grease-laden vapors to bypass the filter and accumulate in ductwork at an accelerated rate, dramatically increasing fire risk.

Preventive Maintenance Programs
05

Preventive Maintenance Programs

What's Included

  • Custom service schedule based on cooking volume
  • Automatic service reminders and scheduling
  • Priority scheduling and response
  • Discounted service rates
  • Annual compliance review
  • Dedicated account manager

Fire Safety Note

NFPA 96 requires cleaning at specific intervals based on cooking type and volume. A preventive maintenance program ensures you are always within compliance — never at risk of a lapsed service violation.

How We Work

Our 5-Step Process

A systematic, repeatable workflow that delivers consistent, certifiable results on every visit.

01

Request Quote

Contact us for a free, no-obligation assessment. We review your facility type, hood count, and service history.

02

Schedule Service

We coordinate around your operating hours — nights, weekends, or early mornings — to minimize disruption.

03

Professional Cleaning

Certified technicians clean the full exhaust system: hood, filters, ducts, and rooftop fan to bare metal.

04

Inspection & Docs

We photograph before and after, complete the NFPA 96 service report, and issue your compliance certificate.

05

Ongoing Maintenance

We schedule your next service automatically so your facility stays compliant without the administrative burden.

Get Started

Ready to Schedule Your Service?

Request a free quote and a certified Flashpoint Guard specialist will contact you within one business day.

Request a Free Quote